Saturday, November 23, 2013


This is my favorite recipe for crisps. We love it with cherries. 

  • 1 1/3 cup all-purpose flour
  • ½ teaspoons salt
  • 1 teaspoon baking powder
  • 1 stick (1/2 cup) butter, slightly softened 

  • 1 cup brown sugar (lightly packed)
  • 1 cup old-fashioned oats

  • Press half of the mix at the bottom of a glass pan and then crumble the rest of it on top. Bake at 350 for 20-25 minutes.
    Here is the rest of the recipe that this lady used it with:

    I have since made it with apples and it is wonderful, too! Thinly slice about 7 apples and add 1 cup sugar, 1 tsp. flour, and 1 tsp cinnamon. Mix together and fill crisp. Add top and bake at 375 for 30-35 minutes.